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Kitchen Appetizers
Harumaki
(Price 7.00)
Springroll
Edamame
(Price 7.25)
Spicy Sauteed Edamame
(Price 8.50)
Gyoza
(Price 7.95)
Pan fried shrimp dumpling
Shumai
(Price 6.95)
Steamed crab dumplings
Tofu Dengaku
(Price 8.50)
Cooked tofu with soybean paste on top.
Agedofu
(Price 7.50)
Fried tofu with tempura sauce.
Sauteed Broccoli
(Price 8.75)
Sauteed Spinach
(Price 7.75)
Chicken Karage
(Price 8.75)
Japanese style chicken nuggets
Tofu Karage
(Price 7.75)
Tofu Nuggets
Shrimp Tempura Appetizer
(Price 14.00)
Vegetable Tempura Appetizer
(Price 8.50)
Beef Yakitori
(Price 8.95)
Chicken Yakitori
(Price 7.50)
Ika Shogayaki
(Price 8.75)
Broiled squid with ginger sauce.
Nasu Dengaku
(Price 8.95)
Grilled eggplant with miso paste
Ika Ring
(Price 8.95)
Fried squid
Kaki Fry
(Price 10.95)
Fried oyster
Beef Negimayaki Appetizer
(Price 12.75)
Broiled beef rolled with scallion.
Beef Nasu
(Price 12.00)
Grilled eggplant stuffed with beef in teriyaki sauce.
Chicken Maki Appetizer
(Price 9.95)
Thinly sliced chicken wrapped with bell pepper, scallion, zuchini, and carrot, and then panko crusted.
Seafood Kushiyaki
(Price 12.95)
Shrimp, scallop, salmon, and vegetable on a skewer.
Oshinko
(Price 5.50)
Assorted pickles
Shrimp Paradise
(Price 9.50)
Panko shrimp in spicy sauce.
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