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Entrees
Served with miso soup or salad and rice.
Saba Shioyaki
(Price 12.50)
Salt grilled mackerel.
Salmon Shioyaki
(Price 15.95)
Salt grilled salmon.
Pork Katsu
(Price 12.50)
Panko coated pork cutlet.
Chicken Katsu
(Price 12.50)
Panko coated chicken cutlet.
Shrimp and Vegetable Tempura Entree
(Price 12.50)
Japanese style battered shrimp and vegetables.
Ebi Chahan
(Price 10.95)
Fried rice with shrimp and vegetables, served with salad and soup.
Chicken Teriyaki
(Price 12.50)
Beef Teriyaki
(Price 15.95)
Salmon Teriyaki
(Price 15.95)
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