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Special Maki
Crunch
(Price 7.75)
Shrimp tempura, cucumber, avocado, masago, tempura crumbs, unagi sauce.
San Fran
(Price 7.75)
Salmon, avocado, jalapeno, tempura crumbs, unagi sauce, wasabi mayo.
Picante
(Price 8.75)
Yellow tail, jalapeno, cilantro, avocado, spicy mayo, lemon juice.
Spider
(Price 8.75)
Soft shell crab, avocado, cucumber, spicy mayo.
Rainbow
(Price 9.95)
California roll topped with salmon, tuna, and yellow tail.
Dragon
(Price 9.95)
Spicy shrimp tempura, cucumber topped with unagi, avocado, unagi sauce.
Miami
(Price 8.75)
Unagi, cream cheese, avocado, kani kama, masago, unagi sauce, deep fried.
Fave
(Price 9.95)
Fried roll; crab mix and cream cheese roll topped with spicy tuna, unagi sauce, chili sauce, and jalepeno slices
Firecracker
(Price 10.95)
Smoked salmon, avocado, cilantro, topped with seared super white tuna, wasabi mayo, and serrano pepper
Maine
(Price 12.50)
Lobster tail, chipotle sauce, dates, topped with mango and a plum sake infused raspberry sauce.
Nama
(Price 10.95)
Tuna,super white tuna, avocado, wrapped in soy bean paper, topped with salmon, wasabi mayo, chili oil, and red tempura crumbs.
Godzilla
(Price 12.50)
Shrimp tempura, cream cheese, avocado, spicy mayo, topped with unagi, tempura crumbs, red tobiko, unagi sauce, and wasabi mayo.
Pico Pico
(Price 7.75)
Shrimp tempura and avocado topped with pico de gallo and chili sauce.
Volcano
(Price 7.75)
Shrimp tempura and avocado topped with spicy crab and sweet chili sauce.
Styxx
(Price 7.75)
Fried sweet potato, fried jalepeno, and cream cheese topped with unagi sauce tempura crumbs, and fried cilantro.
Tiger
(Price 9.95)
Shrimp tempura, cream cheese, and avocado topped with salmon.
Dynamite
(Price 9.95)
Crab mix and cream cheese roll topped with baked scallop dynamite, unagi sauce and tempura crumbs.
Umi
(Price 9.95)
Shrimp tempura and avocado, topped with tuna, tempura crunch, masago, mayo, and sweet soy sauce.
Smokey Bear
(Price 10.95)
Unagi, cream cheese, avocado, tempura crumbs, and masago mayo topped with seared smoked salmon, finished with unagi sauce
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