Dusted in seasoned flour, egg dipped, pan fried, topped
with eggplant in a lemon-butter and white wine sauce then
covered with imported melted provolone. Served with a side
of pasta.
Dusted in seasoned flour, egg dipped, pan fried, topped
with eggplant in a lemon-butter and white wine sauce then
covered with imported melted provolone. Served with a side
of pasta.
Our precious mothers Old World Recipe. Slowly simmered, sweet plum tomato sauce served over your choice of pasta. Add handmade meatballs or Italian sausage for $2.29