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LAMB AND BEEF CURRY
All items are individual orders except Dinner combinations. Rice and or Naan Bread goes well with these dishes; Please order SEPARATELY as side order.
Rogan Josh
(Lamb 17.99)
(Beef 16.99)
A special preparation with fresh tomato, garlic And garnished with fresh coriander. Medium to hot.
Madras
(Lamb 17.99)
(Beef 16.99)
A rich hot and sour taste extensively prepared with garlic, chili, lemon juice and garnished with fresh coriander
Dupiaza
(Lamb 17.99)
(Beef 16.99)
A maximum quantity of onion with dozens of spices to produce a taste that is medium hot.
Sag Gust
(Lamb 17.99)
(Beef 16.99)
Gust (meat) cooked with fresh spinach, garnished with a touch of garlic, ginger and coriander.
Bhoona
(Lamb 17.99)
(Beef 16.99)
Cubed beef or lamb cooked with garlic, ginger, onion and spices
Korma
(Lamb 17.99)
(Beef 16.99)
A mild curry cooked in creamy sauce with Coconuts, almonds and sultanas. Very mild.
Vindaloo
(Lamb 17.99)
(Beef 16.99)
Boneless chicken or lamb or beef cooked with potatoes, lemon juice and extra red chilies. This is an extremely hot dish.
Masala
(Lamb 17.99)
(Beef 16.99)
Beef or lamb stew cooked with onions, green peppers, tomatoes and spices.
Jhalfrezi
(Lamb 17.99)
(Beef 16.99)
Jhalfrezi dish cooked with green chilies, ginger, green pepper and garnished with fresh coriander. Fairly spicy and hot to the taste.
Dansak
(Lamb 17.99)
(Beef 16.99)
A beautiful combination of spices with pineapple, lentils, garlic and garnished with fresh coriander, producing a sweet, sour, hot taste.
Pasanda
(Lamb 17.99)
(Beef 16.99)
Pieces of Lamb or Beef marinated in spices and gently casseroled in a creamy sauce. A delicate fragrant and aromatic curry.
Garlic Chili
(Lamb 17.99)
(Beef 16.99)
Garlic Chili Dishes cooked with extra garlic and green chili in hot spicy sauce.
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