We know you haven’t had a bagel
and egg sandwich this good
before. We use 100% whole eggs,
no preservatives, no additives,
only the finest meats, homemade
salsa, and sautéed vegetables.
Our bagels, fresh every morning
from Ithaca Bakery (Collegetown
Bagels), are the traditional
style – boil & bake, with a crisp
outside and a chewy inside, the
way a bagel should be.