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Salads & Soups
Beet and Berry Salad (GF)
(Price 13.00)
Spinach arugula, romaine, oranges, goat cheese, beets, fresh berries, and pecans in a strawberry viniagrette
Steak and Wedge Salad
(Price 18.00)
Our classic blue cheese wedge with a 4.5oz. sirloin, beets, cherry tomatoes, grilled asparagus and garlic bread
Heirloom Caprese
(Price 13.00)
Heirloom tomatoes, fresh mozzarella, red onions, balsamic glaze, e.v.o.o. and basil, served with spring mix
Ahi Tuna Salad
(Price 15.00)
Sushi grade Ahi tuna, Asian cabbage blend, cucumbers, onions, tomatoes, in a ginger sesame dressing and finished with a Thai chili glaze
Southwest Chicken Salad
(Price 13.00)
Grilled chicken, romaine, spring mix, black beans, corn, pepperjack cheese, tri pepper mix, avocado, quinoa, and pico de gallo tossed in a cilantro lime viniagrette
Seafood Cobb Salad (GF)
(Price 20.00)
Ahi tuna, shrimp, jumbo lump crab meat, mixed greens, hard boiled egg, bacon, tomatoes, avocado, apples, and bleu cheese crumbles in a tarragon vinaigrette
Side Grilled Caesar
(Price 6.00)
Side Wedge Salad (GF)
(Price 5.00)
Side House Salad (GF)
(Price 5.00)
Butternut Squash Soup (GF)
(Price 6.00)
Topped with an apple and red pepper relish
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