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Antipasti / Appetizers
Fried Calamari
(Price 16.00)
With fried zucchini and carrot strings. Served with fresh spicy tomato sauce.
Mozzarella In Carrozza
(Price 11.00)
Fried Breaded Mozzarella served with Marinara Sauce
Arancini di Riso
(Price 12.00)
6 Mini Riceballs Stuffed with Prosciutto and Mozzarella
Impepata di Cozze
(Price 16.00)
Mussels sautéed with San Marzano Tomato Sauce, Fresh Basil & Extra Virgin Olive Oil, served with Fresh Oregano Focaccia
Shrimp Scampi
(Price 16.00)
Shrimp with Scampi Sauce, served with Fresh Oregano Focaccia
Meatball Sliders
(Price 12.00)
3 Veal Meatball Sliders
Antipasto Misto
(Price 22.95)
Prosciutto di Parma, Marinated Portobello Mushrooms, Roasted Red Peppers, Marinated Sun Dried Tomatoes, Parmigiano Reggiano & Black Olives
Fritto Misto
(Price 16.00)
Fried Calamari, Shrimp Served with Marinara Sauce
Chef Tasting
(Price 18.00)
Prosciutto di Parma, Norcino Salami, Imported Buffalo Mozzarella, Caciocavallo and Castlevetrano Olives
Italian Cheese Platter
(Price 16.00)
Imported Buffalo Mozzarella, Caciocavallo, Parmigiano Reggiano, Gorgonzola
Salumi Italiani
(Price 18.00)
Prosciutto di Parma, Speck, Mortadella, Norcino Salami
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