Only the best lemon hybrid known called a Meyer Lemon. Renowned by chefs everywhere as having a much more concentrated citrus flavor, Made into an aioli for salads or especially a topping for grilled chicken.
Combine dijon mustard, brown sugar and concentrated Ginger from perfect Puree. A vini is thicker than a vinaigrette but thinner than a aioli. great for salads, a sandwich topping or dipping.